Pfanni Bread Dumplings with Roasted Onions
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Do you like classic style bread dumplings? Then this variety might just be a perfect addition to your shopping list. Added roasted onions give these bread dumplings extra flavor. The ideal companion for classic roasts or a creamed mushroom casserole.
Preparation:
- Place desired amount of dumplings into a pot and cover with cold water, add salt to taste. Allow to sit for 10 minutes so the dumplings can rehydrate
- Bring to a rolling boil and immediately reduce heat to a simmer for 10 minutes.
- Remove cooked dumplings and briefly blanche them in cold water
- Remove plastic packaging and serve
Each Package contains 6 individually wrapped dumplings
Protect from humidity.
200g / 7.05 oz NET. WT.

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